Bread SRSLY Gluten-Free Sourdough Sandwich Rolls
Bread SRSLY Ingredient Promise - Gluten-Free, Egg-Free, Dairy-Free, Peanut-Free, Tree Nut-Free, Soy-Free, Potato-Free, Sesame-Free, Refined Sugar-Free, Chickpea-Free
Gum free, Gluten free, vegan Bread SRSLY Sourdough Rolls
Bread SRSLY Sourdough Roll toasted and served with butter
A sandwich made from a gluten free, vegan Bread SRSLY Sourdough Roll
Gluten-Free Sourdough Sandwich Rolls 12-pack (Gum Free, Rice Free)

Gluten-Free Sourdough Sandwich Rolls 12-pack (Gum Free, Rice Free)

Regular price
$ 39.00
Sale price
$ 39.00
Shipping Info

We use organic psyllium husk instead of xanthan gum to give these rolls their airy, crumpet-like texture. These approximately 4" wide gluten-free, vegan Sourdough Rolls are made using traditional fermentation of organic millet, sorghum, and arrowroot with a wild sourdough culture. Lectin-free.

Includes 12 rolls total (4 rolls per bag)

Ingredients

Ingredients (non-gmo):

Wild fermented sourdough
(Water
Arrowroot
Organic millet flour
Organic sorghum flour
Organic psyllium husk
Sea salt)

    Bread SRSLY Ingredient Promise - Gluten-Free, Egg-Free, Dairy-Free, Peanut-Free, Tree Nut-Free, Soy-Free, Potato-Free, Sesame-Free, Refined Sugar-Free, Chickpea-Free

    YEAST-FREE: Folks avoiding processed yeast are typically safe with our sourdough, which is made only with a natural starter of fermented dough. This dough contains wild yeasts and bacteria, which work differently than processed yeast. Yeast sensitivities are thought to have arisen from a mass switch from wild yeast to baker's yeast. PLEASE NOTE: sourdough is not usually suitable for mold sensitivities, as it is a fermented product. 

    Shipping

    Orders placed by Sunday midnight PST will ship by WEDNESDAY via USPS Priority Mail. Orders placed after the Sunday cutoff will ship the FOLLOWING week (by Wednesday of the next week). Once shipped, orders typically arrive between Thursday and Saturday.

    Care Instructions

    Refrigerate upon arrival, and enjoy toasted! Stored in the fridge, these loaves should last for upwards of one week. Slice before freezing.

    Nutrition

     

    details

    certified gluten-free and vegan and kosher and non-gmo and snack safely

    Made in a gluten-free, top 8 allergen-free, and sesame-free facility.

    Delight Guaranteed. We love our bread and think you will too. If you aren’t absolutely delighted by the taste of our sourdough, we’ll gladly give you a full refund.

    For any further questions, please contact us