Mixed 3-Pack of Bread SRSLY  Gluten-Free Sourdough
Gluten-Free Sourdough Mixed 3-Pack
Bread SRSLY Ingredient Promise - Gluten-Free, Egg-Free, Dairy-Free, Peanut-Free, Tree Nut-Free, Soy-Free, Potato-Free, Sesame-Free, Sugar-Free, Chickpea-Free

Gluten-Free Sourdough Mixed 3-Pack

Regular price
$ 37.00
Sale price
$ 37.00

Try all three of our loaf flavors! Our gluten-free, vegan, and allergy-friendly Classic Sourdough Loaves are made using traditional fermentation of organic rice and millet, sorghum, and a bit of arrowroot with a wild sourdough culture.


This Mixed 3-Pack includes the following:

One (1) Classic Gluten-Free Sourdough Loaf

One (1) Seeded Gluten-Free Sourdough Loaf

One (1) Sweet Onion Gluten-Free Sourdough Loaf

Each loaf is 16 oz and approximately 4" x 8" x 3.5." Loaves come fully baked and non-sliced.

Ingredients

Ingredients (non-gmo): Organic White Rice Flour, Organic Millet Flour, Organic Sorghum Flour, Arrowroot, Sourdough Starter (Water, Organic Sorghum Flour), Organic Onions, Organic Olive Oil, Xanthan Gum, Kosher Salt

Seeded Sourdough includes organic poppy and organic sunflower seeds. Sweet Onion Sourdough is made with organic onions and organic olive oil.

Bread SRSLY Ingredient Promise - Gluten-Free, Egg-Free, Dairy-Free, Peanut-Free, Tree Nut-Free, Soy-Free, Potato-Free, Sesame-Free, Sugar-Free, Chickpea-Free

YEAST-FREE: Folks avoiding processed yeast are typically safe with our sourdough, which is made only with a natural starter of fermented dough. This dough contains wild yeasts and bacteria, which work differently than processed yeast. Yeast sensitivities are thought to have arisen from a mass switch from wild yeast to baker's yeast. PLEASE NOTE: sourdough is not usually suitable for mold sensitivities, as it is a fermented product. 

Shipping

Orders placed by Sunday midnight PST will ship by WEDNESDAY via Fedex or USPS Priority Mail. Orders placed after the Sunday cutoff will ship the FOLLOWING week (by Wednesday of the next week). Once shipped, orders typically arrive between Thursday and Saturday.

Care Instructions

Refrigerate upon arrival, and enjoy toasted! Stored in the fridge, these loaves should last for upwards of one week. Slice before freezing.

Nutrition

Nutrition Facts for Mixed Pack Loaves - Classic Gluten-Free Sourdough, Seeded Gluten-Free Sourdough, Sweet Onion Gluten-Free Sourdough

 

details

certified gluten-free by GFCO logo, certified vegan by vegan.org logo, certified kosher logo, non-gmo project verified logo

Made in a gluten-free, top 8 allergen-free, and sesame-free facility.

Delight Guaranteed. We love our bread and think you will too. If you aren’t absolutely delighted by the taste of our sourdough, we’ll gladly give you a full refund.

For any further questions, please contact us