Meet our Gum-Free, Rice-Free Sourdough Value Pack.

Gum-Free, Rice-Free, Gluten-Free, and Lectin-Free. SRSLY. 


Our #1 requested product is finally here!

Buy Now

You asked, we made it!

For years we’ve taken your requests to make our Sandwich Rolls available in a loaf form, and after many rounds of test baking, we’re proud to present to you our Gluten-Free Sourdough Pullman Loaf Value Pack: gum-free, rice-free and naturally lectin-free (suitable for Plant Paradox)! These loaves have the airy texture and distinctly tangy flavor you’ve come to love with our Sandwich Rolls, now epic-sized for sandwiches and your morning toast. Happy Toasting!

Sadie Scheffer

Bread SRSLY Founder + CEO

Avoiding gums, rice or lectins? This is the loaf for you!

Gum-Free, Rice Free
By using the same recipe as our Sandwich Rolls, these loaves have the airy texture and distinctly tangy flavor you’ve come to love.
Our first Lectin-Free loaf!
If you're following the Plant Paradox program, you can now enjoy epic-sized gluten-free sandwiches and toast. No lectins here!
Gluten-Free Sourdough
These slow-ferment gluten-free sourdough XL loaves yield 16-20 THICK slices each (slice thinly for 30+ slices!), and are best enjoyed toasted.
Ingredients you trust
Wild fermented sourdough (Water, Arrowroot, Organic millet flour, Organic sorghum flour, Organic psyllium husk, Salt). Made in a gluten-free, top 9 allergen-free facility.
Bread SRSLY gum-free rice-free pullman loaf is a bestseller!
Bread SRSLY gum-free, rice-free sourdough value pack on a purple background.
Close up of extra large gum-free sourdough slices.
Toasted thick slices of Classic Bread SRSLY loaf made into a sandwich with mozzerella, tomato, red onion, chicken, and avocado
Bread SRSLY gum-free, rice-free sourdough value pack on a purple background
Bread SRSLY gluten-free sourdough bread. Certified Gluten Free, Vegan, Kosher, and Non-GMO. It is gum-free and rice-free. Ingredients: wild fermented sourdough (water, arrowroot, organic millet flour, organic sorghum flour, organic psyllium husk, salt). Nutrition Facts: Serving size 2 oz (57g), 100 Calories. Total Fat 0.5g (1% DV), Sodium 280mg (12% DV), Total Carb 22g (8% DV), Dietary Fiber 3g (11% DV), Total Sugars 0g. Protein 2g. Net Wt 51 oz (1446 g).
Orders placed Monday ship the following week, all orders placed after Monday ship the next week.
Bread SRSLY gum-free rice-free pullman loaf is a bestseller!
Bread SRSLY gum-free, rice-free sourdough value pack on a purple background.
Close up of extra large gum-free sourdough slices.
Toasted thick slices of Classic Bread SRSLY loaf made into a sandwich with mozzerella, tomato, red onion, chicken, and avocado
Bread SRSLY gum-free, rice-free sourdough value pack on a purple background
Bread SRSLY gluten-free sourdough bread. Certified Gluten Free, Vegan, Kosher, and Non-GMO. It is gum-free and rice-free. Ingredients: wild fermented sourdough (water, arrowroot, organic millet flour, organic sorghum flour, organic psyllium husk, salt). Nutrition Facts: Serving size 2 oz (57g), 100 Calories. Total Fat 0.5g (1% DV), Sodium 280mg (12% DV), Total Carb 22g (8% DV), Dietary Fiber 3g (11% DV), Total Sugars 0g. Protein 2g. Net Wt 51 oz (1446 g).
Orders placed Monday ship the following week, all orders placed after Monday ship the next week.

Gum-Free, Rice-Free Sourdough Value Pack (2 XL Loaves)

$ 72.00
01 days, 21:45:12
Available exclusively online.

Frequently Asked Questions

What is the difference between this loaf and the Sandwich Rolls?
Only the shape! This gum-free, rice-free loaf is made with the exact same ingredients our Sandwich Rolls have.
Can I buy this loaf in stores?
No, the Gum-Free, Rice-Free Sourdough Pullman Value Pack is only available for purchase at breadsrsly.com.
Is this loaf Gluten-Free? Top 9 Free? Kosher? Vegan? Non-GMO?
Yes! This product is made with the same Good Manufacturing Practices and standards that our other products have, in addition to being made in our gluten-free and top 9 free facility.
Is this loaf compliant with the Plant Paradox program?
Yes! This loaf is free from lectins, gluten, gums and rice.