New to Bread SRSLY? Start here with our gluten-free sourdough loaves and rolls sampler pack! This pack includes our original best-selling gluten-free sourdough Classic loaf, our crowd favorite crumpet-like gluten-free sourdough Sandwich Rolls, and our super versatile gluten-free sourdough Dinner Rolls. No need to choose a favorite - this gluten-free sourdough Sampler may become your next weekly menu staple!
Gluten-Free Sourdough Classic and Gluten-Free Sourdough Dinner Roll Ingredients: Wild fermented sourdough (Water, Organic white rice flour, Organic millet flour, Organic sorghum flour, Arrowroot, Xanthan gum, Salt)
Gluten-Free Sourdough Sandwich Roll Ingredients: Wild fermented sourdough (Water, Arrowroot, Organic millet flour, Organic sorghum flour, Organic psyllium husk, Salt)
Made in a gluten-free, top 9 allergen-free facility.
Our slow-ferment gluten-free sourdough products are best enjoyed toasted. Store in the fridge upon arrival, or freeze in an airtight container. Gluten-Free Sourdough Classic and Gluten-Free Sourdough Dinner Roll shelf life is about 9 days on arrival. Gluten-Free Sourdough Sandwich roll shelf life is about 5 days on arrival. These 4” sandwich rolls, 2” dinner rolls, and 16oz classic loaf arrive fully baked and unsliced. Slice loaf before freezing.
Use these 4 sandwich rolls, 8 dinner rolls, and 1 classic loaf to make:
- Gluten-Free Egg in a Hole Grilled Cheese
- Gluten-Free Cauliflower Steak Sandwich
- Gluten-Free Monkey Bread