Cinnamon Raisin Gluten-Free Sourdough 3-Pack
Cinnamon Raisin Gluten-Free Sourdough Nutrition Facts Panel
Bread SRSLY Ingredient Promise - Gluten-Free, Egg-Free, Dairy-Free, Peanut-Free, Tree Nut-Free, Soy-Free, Potato-Free, Sesame-Free, Refined Sugar-Free, Chickpea-Free
Bread SRSLY Cinnamon Raisin Gluten-Free Sourdough Loaf Sliced and On a Plate with a Cup of Coffee
Bread SRSLY Cinnamon Raisin Gluten-Free Sourdough Loaf Sliced and On a Plate with Butter and Drizzled Just Date Syrup

Cinnamon Raisin Gluten-Free Sourdough 3-Pack

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$ 37.00
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Our whole kitchen smells like warm cinnamon when we pull a fresh batch of Cinnamon Raisin Gluten-Free Sourdough from the oven. Infused with sweet and spicy equitably-sourced cinnamon, lightly sweetened only with organic California Medjool date syrup from Just Date, and dotted with juicy organic raisins, our Cinnamon Raisin Sourdough is pure delight from start to finish.

Each loaf is 16 oz and approximately 4" x 8" x 3.5." Loaves come fully baked and non-sliced.

Cinnamon Raisin Sweetness Meter - Just a Touch of Sweet

Ingredients

Ingredients (non-gmo): Sourdough Starter (Organic Sorghum Flour, Water), Arrowroot, Organic Millet Flour, Organic Sorghum Flour, Organic Date Syrup, Organic Raisins, Organic Psyllium Husk, Salt, Cinnamon

Bread SRSLY Ingredient Promise - Gluten-Free, Egg-Free, Dairy-Free, Peanut-Free, Tree Nut-Free, Soy-Free, Potato-Free, Sesame-Free, Refined Sugar-Free, Chickpea-Free
YEAST-FREE: Folks avoiding processed yeast are typically safe with our sourdough, which is made only with a natural starter of fermented dough. This dough contains wild yeasts and bacteria, which work differently than processed yeast. Yeast sensitivities are thought to have arisen from a mass switch from wild yeast to baker's yeast. PLEASE NOTE: sourdough is not usually suitable for mold sensitivities, as it is a fermented product.

    Shipping

    Orders placed by Sunday midnight PST will ship by WEDNESDAY via USPS Priority Mail. Orders placed after the Sunday cutoff will ship the FOLLOWING week (by Wednesday of the next week). Once shipped, orders typically arrive between Thursday and Saturday.

    Care Instructions

    Refrigerate upon arrival, and enjoy toasted! Stored in the fridge, these loaves should last for upwards of one week. Slice before freezing.

    Nutrition

    Cinnamon Raisin Gluten-Free Sourdough Nutrition Facts Panel  

    FAQ

    How sweet is this loaf?

    Our Cinnamon Raisin Gluten-Free Sourdough Loaf offers just a touch of sweetness. If you prefer a sweeter taste, we recommend a drizzle of Just Date Syrup, or your sweet toppings of choice.

    Why is this loaf dark in color?

    This darker color is caused by the caramelization of sugars that occurs within the loaf during the baking process. On top of this, date syrup is a naturally dark ingredient, which also contributes to a darker loaf color. This color difference is similar to how gingerbread cookies made with molasses come out of the oven darker than sugar cookies.

    What is this sourdough loaf sweetened with?

    Our Cinnamon Raisin Gluten-Free Sourdough Loaf is lightly sweetened only with organic California Medjool date syrup from Just Date.

    Why date syrup?

    Date syrup is a potassium-rich, nutrient-dense, and low-glycemic index sweetener made only from organic medjool dates.

     

     

    details

    certified gluten-free and vegan and kosher and non-gmo and snack safely

    Made in a gluten-free, top 8 allergen-free, and sesame-free facility.

    Delight Guaranteed. We love our bread and think you will too. If you aren’t absolutely delighted by the taste of our sourdough, we’ll gladly give you a full refund.

    For any further questions, please contact us. 

    Back to Delicious and Nourishing Gluten-Free Sourdough. SERIOUSLY.